Polishing the menu…
Polishing the menu…
BOUQUET OF CARIBBEAN FLAVORS, SUN-KISSED SIPS
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Ti' Punch Traditionnel
A classic Guadeloupean cocktail featuring local white rum, fresh lime, and cane syrup, stirred to perfection.
$10
Planteur Punch
A vibrant fruit punch made with aged rum, a medley of tropical juices like pineapple and orange, and a hint of nutmeg.
$12
Accras de Morue
Crispy fried cod fritters seasoned with local herbs and spices, served with a spicy dipping sauce.
$14
Brochette de Gambas Grillées
Succulent grilled prawn skewers marinated in garlic and herbs, accompanied by a fresh garden salad.
$22