Obala

Black Risotto (Crni Rižot)

A rich and savory risotto made with fresh cuttlefish ink, tender calamari, and a hint of garlic and white wine.

$22

Grilled Sea Bream (Orada na Žaru)

A whole grilled sea bream, seasoned simply with olive oil, lemon, and local herbs, served with blitva (Swiss chard and potatoes).

$28

Montenegrin Platter (Crnogorska Zakuska)

A generous selection of local smoked ham (pršut), aged cheeses, olives, and homemade bread, perfect for sharing.

$19

Seafood Buzara (Buzara od Plodova Mora)

A traditional Adriatic stew featuring mussels, clams, and shrimp cooked in a flavorful white wine, garlic, and tomato sauce.

$26