Ocean Blue

Kunduchi Prawn Curry

Succulent local prawns simmered in a rich, aromatic coconut curry with a hint of chili and traditional Tanzanian spices, served with fragrant basmati rice.

$28

Grilled Red Snapper Zanzibar

A whole grilled red snapper, marinated in a tangy lime and garlic sauce, infused with fresh coriander and a touch of ginger, accompanied by seasonal vegetables.

$32

Ocean Blue Seafood Platter

An opulent selection of grilled lobster, king prawns, calamari, and fresh fish of the day, served with a trio of dipping sauces and crispy cassava fries.

$45

Mango & Passion Fruit Cheesecake

A creamy cheesecake infused with the vibrant flavors of local ripe mango and tart passion fruit, set on a buttery biscuit base.

$12