Polishing the menu…
Polishing the menu…
CULINARY DELIGHTS WHERE NORTH SEA MEETS NOORDWIJK
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Noordwijkse Garnalenkroketten
Crispy croquettes filled with creamy, savory Noordwijk grey shrimp ragout, served with a zesty lemon aioli.
$16
Gebakken Sliptong
Perfectly pan-fried sole, delicate and flaky, accompanied by seasonal vegetables and a classic butter sauce.
$28
Zeeuwse Mosselen met Friet
A generous pot of steamed mussels from Zeeland, cooked in white wine, garlic, and herbs, served with crispy Dutch fries.
$24
Vegetarische Pompoenrisotto
Creamy Arborio rice slow-cooked with roasted pumpkin, sage, Parmesan, and a hint of truffle oil.
$22