PACIFICO AZUL RESTAURANT

Catch of the Day 'A Lo Tico'

Freshly caught local fish, pan-seared and served with a vibrant gallo pinto, fried plantains, and a zesty mango salsa.

$28

Pacifico Azul Seafood Platter

A generous platter featuring grilled lobster tail, jumbo shrimp, calamari, and mussels, accompanied by garlic butter and tropical fruit relish.

$45

Tamarindo Glazed Pork Ribs

Slow-cooked pork ribs basted in a tangy tamarind glaze, served with crispy yucca fries and a refreshing coleslaw.

$26

Vegan Casado Bowl

A plant-based take on the traditional casado, featuring black beans, rice, grilled plantains, avocado, and a medley of seasonal roasted vegetables.

$20