Palo Restaurant

Mofongo Relleno de Camarones

A classic Puerto Rican dish featuring mashed green plantains seasoned with garlic and pork cracklings, generously stuffed with succulent sautéed shrimp in a savory creole sauce.

$28

Churrasco con Chimichurri

Grilled skirt steak cooked to perfection, served with a vibrant homemade chimichurri sauce, accompanied by crispy tostones and a fresh side salad.

$32

Pescado Entero Frito

A whole fresh catch of the day, deep-fried until golden and crispy, served with a side of arroz con gandules and sweet plantains.

$35

Arroz con Pollo

A comforting and flavorful dish of seasoned rice cooked with tender chicken pieces, olives, and a medley of aromatic spices.

$24