Parlor Futaba

Miyazaki Beef Donburi

Tender slices of premium Miyazaki beef, slow-cooked in a savory-sweet sauce, served over a bed of fluffy Japanese rice with a sprinkle of green onions.

$28

Local Catch Teishoku

A traditional set meal featuring the freshest fish caught daily from the nearby coast, prepared either grilled or fried, accompanied by miso soup, rice, and pickles.

$22

Chicken Namban

Miyazaki's famous fried chicken dish, marinated and deep-fried, then generously drizzled with a tangy tartar sauce and sweet vinegar glaze.

$18

Vegetable Tempura Platter

A light and crispy assortment of seasonal vegetables, delicately battered and fried to golden perfection, served with a dashi-based dipping sauce.

$16