parqueo coco bar

Featured dishes

Mojito Cubano Clásico

A refreshing blend of white rum, fresh mint, lime juice, sugar, and a splash of soda water, perfectly muddled.

$5

Pescado a la Plancha

Fresh catch of the day, grilled to perfection with a hint of garlic and local spices, served with Tostones.

$18

Camarones al Ajillo

Succulent shrimp sautéed in a rich garlic butter sauce with a touch of white wine and fresh parsley.

$22

Daiquirí de Fruta Fresca

A vibrant frozen cocktail featuring Cuban rum blended with seasonal fresh fruit like mango or pineapple.