Polishing the menu…
Polishing the menu…
PATTIS: A CULINARY OASIS IN AL KHOBAR
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Saffron Risotto with Grilled Prawns
Creamy Arborio rice infused with aromatic saffron threads, topped with perfectly grilled jumbo prawns and a hint of fresh parsley.
$42
Wagyu Beef Tenderloin
Pan-seared Wagyu beef tenderloin served with a rich truffle jus, accompanied by seasonal roasted vegetables and dauphinoise potatoes.
$78
Gulf Hammour Fillet
Locally sourced Hammour fillet, pan-fried to perfection, served with a delicate lemon-butter sauce and a side of asparagus.
$48
Pistachio Rosewater Cheesecake
A decadent cheesecake featuring a creamy pistachio base, subtly flavored with rosewater, and garnished with crushed pistachios and edible rose petals.
$22