Polishing the menu…
Polishing the menu…
TARRAFAL'S BEST KEPT SECRET, WHERE FRIENDSHIP BLOOMS
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Catch of the Day Grilled
Freshly caught local fish, expertly grilled with a hint of garlic and local herbs, served with seasonal vegetables.
$22
Bacalhau à Brás
A traditional Portuguese-inspired dish featuring shredded codfish, onions, thinly chopped fried potatoes, and scrambled eggs.
$18
Caldo de Peixe
A hearty and flavorful fish soup, rich with local vegetables and aromatic spices, perfect for a light lunch.
$15
Polvo Grelhado
Tender grilled octopus marinated in olive oil, garlic, and paprika, served with a side of sweet potato puree.
$25