Polishing the menu…
Polishing the menu…
RUSTIC CHARM, COASTAL FLAVORS
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Darßer Zanderfilet
Fresh pike-perch fillet pan-fried to perfection, served with seasonal vegetables and a light dill sauce.
$28
Wildschweinbraten
Tender roasted wild boar from the local forests, accompanied by red cabbage and traditional potato dumplings.
$26
Hausgemachte Fischsuppe
A rich and flavorful homemade fish soup, brimming with various local fish and aromatic herbs.
$14
Apfelstrudel mit Vanilleeis
Classic warm apple strudel, generously filled with apples and cinnamon, served with a scoop of creamy vanilla ice cream.
$9