Restaurant Rieming – Das Familien- Vereins- und Traditionslokal

Darßer Fischplatte 'Rieming'

A generous platter featuring a selection of freshly caught fish from the Baltic Sea, pan-fried or smoked, served with regional potatoes and seasonal vegetables.

$28

Wildschweinbraten mit Apfelrotkohl

Tender roasted wild boar, a specialty of the Darß forests, accompanied by sweet and sour red cabbage and potato dumplings.

$24

Born am Darß Labskaus

A traditional North German sailor's dish, a hearty mix of corned beef, potatoes, onions, and beetroot, often topped with a fried egg and gherkins.

$19

Hausgemachter Apfelstrudel mit Vanilleeis

Classic homemade apple strudel, warm and flaky, filled with spiced apples and raisins, served with a scoop of rich vanilla ice cream.

$9