Polishing the menu…
Polishing the menu…
CLEVELAND'S PREMIER DINING AND ENTERTAINMENT DESTINATION
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Pan-Seared Scallops
Perfectly seared sea scallops served with a delicate lemon-butter sauce, asparagus, and creamy risotto.
$38
Filet Mignon
An exquisite 8oz center-cut beef tenderloin, grilled to perfection and accompanied by garlic mashed potatoes and seasonal vegetables.
$52
Lobster Mac & Cheese
A luxurious twist on a comfort classic, featuring generous chunks of fresh lobster baked with cavatappi pasta in a rich, creamy cheese sauce.
$32
Frolic Burger
A gourmet blend of prime beef, topped with aged cheddar, crispy bacon, caramelized onions, and house-made aioli on a brioche bun.
$24