Piton Fish Shack

Featured dishes

Grilled Mahi-Mahi with Mango Salsa

Freshly caught mahi-mahi grilled to perfection, topped with a vibrant salsa of ripe mango, red onion, and cilantro.

$28

Creole Shrimp Curry

Plump local shrimp simmered in a rich, aromatic coconut curry sauce with bell peppers, onions, and traditional Creole spices.

$26

Piton Fish Shack Lobster Thermidor

Locally sourced lobster baked in a creamy, cheesy sauce with mushrooms and a hint of brandy, served in its shell.

$45

Spicy Conch Fritters

Crispy golden fritters made with tender conch meat, Scotch bonnet pepper, and island herbs, served with a zesty dipping sauce.