Polishing the menu…
Polishing the menu…
DINE, DREAM, DISCOVER: UPPER MOUTERE'S CULTURAL GEM
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Moutere Lamb Shank
Slow-braised local lamb shank, falling off the bone, served with creamy kumara mash and seasonal greens.
$28
Nelson Scallop Risotto
Creamy Arborio rice infused with white wine and herbs, featuring pan-seared Nelson scallops and parmesan.
$26
Playhouse Ploughman's Platter
A generous selection of local cheeses, cured meats, artisan bread, pickles, and chutneys, perfect for sharing.
$22
Berry Crumble with Vanilla Bean Ice Cream
Warm, oven-baked mixed berry crumble topped with a buttery oat crust, served with a scoop of rich vanilla bean ice cream.
$14