Polzeath Beach House

Cornish Crab Crostini

Freshly picked Cornish crab meat blended with lemon and herbs, served atop toasted sourdough crostini.

$18

Polzeath Sunset Spritz

A refreshing blend of local gin, elderflower liqueur, prosecco, and a splash of passion fruit, garnished with orange.

$15

Smoked Haddock Scotch Egg

A perfectly soft-boiled egg wrapped in a delicate smoked haddock and potato mixture, breaded and lightly fried.

$16

Berry & Basil Smash

Muddled fresh berries and basil leaves with premium vodka, lime juice, and a hint of agave nectar, topped with soda.

$14