Port Marina and Restaurant

Captain's Seafood Platter

A generous assortment of grilled shrimp, scallops, crab imperial, and fresh catch of the day, served with seasoned vegetables.

$38

Marina Crab Cakes

Two succulent lump crab cakes, pan-seared to perfection and served with a zesty remoulade sauce and crispy fries.

$32

Wildwood Sunset Salmon

Pan-seared Atlantic salmon glazed with a sweet and savory citrus reduction, accompanied by asparagus and wild rice.

$29

Crest Clam Bake

A classic New Jersey shore boil featuring steamed clams, mussels, corn on the cob, and red bliss potatoes in a savory broth.

$27