Polishing the menu…
Polishing the menu…
DREAMY VENEZUELAN SUNSETS AND CRAFT COCKTAILS
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Mojito de Maracuyá
A vibrant twist on the classic mojito, featuring fresh passion fruit, muddled mint, lime, white rum, and a splash of soda.
$12
Ceviche Costeño
Fresh local snapper and shrimp marinated in lime juice with red onion, cilantro, and a hint of aji amarillo, served with crispy plantain chips.
$18
Pargo Frito Entero
A whole fried red snapper, seasoned with local herbs and spices, served with a side of tostones and a fresh garden salad.
$28
Daiquirí de Mango
A refreshing frozen cocktail blending ripe, sweet Venezuelan mango with white rum and fresh lime juice.
$13