Polishing the menu…
Polishing the menu…
MARCO ISLAND'S PREMIER COCKTAIL LOUNGE
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Island Breeze Martini
A refreshing blend of local citrus-infused vodka, elderflower liqueur, and a splash of sparkling prosecco, garnished with a fresh orchid.
$16
Smoked Fish Dip
House-smoked local mahi-mahi blended with cream cheese, herbs, and spices, served with crispy plantain chips and pickled red onions.
$18
Key Lime Pie Bites
Deconstructed key lime pie served in miniature phyllo cups with a graham cracker crust and a dollop of whipped cream.
$12
Marco Sunset Spritz
A vibrant mix of Aperol, passion fruit puree, fresh lime juice, and soda water, creating a perfect tropical aperitif.
$15