Punto Crudo

Crudo od Orade

Delicate slices of fresh sea bream, thinly shaved and drizzled with local olive oil, lemon juice, and a sprinkle of sea salt.

$22

Grilovana Hobotnica

Tender grilled octopus, marinated in herbs and garlic, served with a side of blitva (Swiss chard and potatoes).

$28

Riblji Brodet sa Palentom

A rich and flavorful traditional Montenegrin fish stew, slow-cooked with various local fish and served alongside creamy polenta.

$26

Domaća Pasta sa Plodovima Mora

Homemade pasta tossed with a generous medley of fresh local seafood including mussels, clams, and shrimp in a light tomato sauce.

$24