Polishing the menu…
Polishing the menu…
PUUPUT BEACH: COASTAL CHARM, CULINARY DELIGHTS
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Poisson Complet à la Nabeulienne
A whole grilled fish, typically sea bream or sea bass, marinated with local herbs, garlic, and lemon, served with roasted vegetables.
$28
Couscous aux Fruits de Mer
Traditional Tunisian couscous steamed to perfection, topped with a rich stew of mixed seafood including shrimp, calamari, and mussels.
$24
Salade Méchouia avec Thon
A vibrant salad made from grilled and finely chopped tomatoes, peppers, and onions, dressed with olive oil and garnished with local tuna and a boiled egg.
$16
Tajine Tunisien au Poulet
A savory baked egg and meat casserole, similar to a frittata, featuring tender chicken, potatoes, cheese, and parsley.
$19