Polishing the menu…
Polishing the menu…
RAMBUTAN: TASTE THE TROPICS, COSTA RICAN STYLE!
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Rambutan Ceviche
Fresh local mahi-mahi and shrimp marinated in lime juice with red onion, cilantro, and a hint of spicy aji pepper, served with crispy plantain chips.
$18
Pescado Entero Frito
A whole fried snapper, crispy on the outside and tender within, accompanied by gallo pinto and a fresh garden salad.
$28
Lomo Salteado Tropical
Tender strips of beef sirloin stir-fried with bell peppers, onions, and pineapple in a savory sauce, served with jasmine rice.
$26
Plátano Maduros con Helado
Sweet caramelized ripe plantains served warm with a scoop of homemade vanilla bean ice cream and a drizzle of local honey.
$10