Raus Social

Featured dishes

Pan-Seared Arctic Char

Freshly caught Arctic Char, delicately pan-seared and served with a dill emulsion, roasted root vegetables, and new potatoes.

$38

Reindeer Sirloin with Lingonberry

Tender reindeer sirloin, perfectly cooked and accompanied by a rich game sauce, forest mushrooms, and a tart lingonberry compote.

$45

Local Cheese Board

A curated selection of artisanal Norwegian cheeses from nearby dairies, served with homemade crispbread, fruit preserves, and nuts.

$26

Cloudberry Panna Cotta

A creamy panna cotta infused with vanilla, topped with a vibrant compote made from wild Norwegian cloudberries.