Wok Inn

Fjord Salmon Teriyaki

Freshly caught Norwegian salmon, pan-seared and glazed with homemade teriyaki sauce, served with steamed jasmine rice and seasonal vegetables.

$32

Reindeer Wok with Cloudberries

Tender strips of local reindeer stir-fried with crisp vegetables and a sweet-tart cloudberry sauce, a unique taste of the region.

$35

Spicy King Crab Noodles

Succulent Arctic king crab meat tossed with egg noodles, vibrant bell peppers, and a fiery chili-garlic sauce.

$38

Vegetable Spring Rolls with Lingonberry Dip

Crispy fried spring rolls filled with fresh local vegetables, served with a sweet and tangy lingonberry dipping sauce.

$18