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Polishing the menu…
AUTHENTIC NEPALI FLAVORS IN HELSINKI
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Chicken Tikka Masala
Tender pieces of chicken marinated in yogurt and spices, grilled in a tandoor, and then simmered in a creamy tomato-based sauce.
$22
Vegetable Momo
Steamed Nepalese dumplings filled with a savory mixture of finely chopped vegetables and aromatic spices, served with a special dipping sauce.
$16
Lamb Korma
Succulent lamb cooked in a rich, mild cashew nut and cream sauce, delicately spiced for a luxurious flavor.
$25
Palak Paneer
Fresh spinach purée cooked with cubes of homemade Indian cheese and a blend of traditional spices.
$19