Polishing the menu…
Polishing the menu…
AXIM'S COZY CORNER FOR LOCAL FLAVORS
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Banku with Tilapia
A staple Ghanaian dish featuring fermented corn and cassava dough served with a whole grilled tilapia and spicy pepper sauce.
$8
Jollof Rice with Chicken
Fragrant rice cooked in a rich tomato sauce with spices, accompanied by a tender, well-seasoned piece of grilled chicken.
$7
Red-Red (Gari and Beans)
A hearty vegetarian dish of stewed black-eyed peas in palm oil, served with fried plantains and gari (toasted cassava flour).
$6
Light Soup with Fufu
A comforting, savory tomato-based soup with your choice of fish or goat meat, served with pounded cassava and plantain.
$9