Restaurant De Branding

Yerseke Oysters Platter

A selection of the finest local Yerseke oysters, served fresh on ice with lemon and traditional mignonette.

$28

Steamed Mussels 'Yerseke Style'

Generous pot of locally sourced mussels steamed in white wine, leeks, and celery, served with crusty bread and fries.

$24

Pan-Fried Sole Fillet

Delicate sole fillets lightly pan-fried to golden perfection, accompanied by seasonal vegetables and a lemon-butter sauce.

$32

Seafood Pasta 'De Branding'

Linguine tossed with a rich medley of shrimp, scallops, mussels, and clams in a light tomato and herb sauce.

$26