Restaurant Foqus

Featured dishes

Pan-Seared Scallops

Succulent scallops seared to perfection, served with a delicate cauliflower purée, crispy bacon bits, and a lemon-butter sauce.

$32

Danish Pork Belly

Slow-cooked, crispy-skinned pork belly accompanied by seasonal root vegetables, apple compote, and a rich gravy.

$38

Smørrebrød Selection

A curated trio of traditional open-faced sandwiches featuring herring, roast beef, and smoked salmon on rye bread.

$28

Rabarber Dessert

A refreshing rhubarb compote layered with vanilla cream, crunchy oat crumble, and a hint of elderflower.