Restaurant Georgian Courtyard

Crni Rižot (Black Risotto)

A rich, savory risotto made with fresh cuttlefish ink, tender calamari, and a hint of garlic and white wine.

$18

Njeguški Pršut (Smoked Ham)

Thinly sliced, air-dried ham from Njeguši, a Montenegrin delicacy, often served with local cheese and olives.

$15

Peka (Slow-Cooked Lamb or Veal)

Succulent lamb or veal slow-cooked under a metal bell with potatoes and vegetables, a traditional Montenegrin preparation.

$22

Riblja Čorba (Fish Soup)

A hearty and flavorful fish soup brimming with various local seafood, vegetables, and aromatic herbs.

$14