Polishing the menu…
Polishing the menu…
HAAPSALU'S HIDDEN GEM FOR CULINARY DELIGHTS
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Haapsalu Flounder Fillet
Pan-fried flounder fillet sourced from the Baltic Sea, served with a creamy dill sauce and seasonal roasted vegetables.
$22
Wild Boar Ragout
Slow-cooked wild boar ragout in a rich red wine sauce, accompanied by homemade potato dumplings and lingonberry jam.
$25
Estonian Black Bread Ice Cream
A unique dessert featuring house-made ice cream infused with traditional Estonian black bread, topped with a berry compote.
$9
Beetroot and Goat Cheese Salad
A vibrant salad with roasted beetroot, creamy local goat cheese, walnuts, and a honey-balsamic vinaigrette.
$16