Polishing the menu…
Polishing the menu…
GREEK FLAVORS, BALTIC SEA BREEZE
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Moussaka
Layers of seasoned ground beef, tender eggplant, and creamy béchamel sauce baked to golden perfection.
$22
Souvlaki Platter
Succulent skewers of marinated pork or chicken, grilled to juicy perfection, served with tzatziki, pita, and fries.
$20
Grilled Calamari
Tender calamari grilled with olive oil and herbs, accompanied by a fresh lemon wedge and side salad.
$19
Gyros Teller
Crispy, thinly sliced seasoned pork cooked on a vertical rotisserie, served with tzatziki, onions, and pita bread.
$18