Restaurant Kymata

Kymata Seafood Platter

A generous selection of grilled prawns, calamari, local white fish, and mussels, served with lemon-herb butter and seasonal vegetables.

$32

Moussaka Travemünde

Layers of seasoned minced lamb, eggplant, and potatoes, topped with a rich béchamel sauce and baked to golden perfection.

$21

Grilled Halloumi Salad

Slices of grilled halloumi cheese atop a bed of mixed greens, cherry tomatoes, cucumber, olives, and a light vinaigrette.

$17

Souvlaki Teller

Tender skewers of marinated pork or chicken, grilled and served with warm pita bread, tzatziki, and a side of Greek salad.

$23