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Polishing the menu…
CUBELLES COASTAL CUISINE, SIMPLY UNFORGETTABLE
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Paella Marinera 'La Flameta'
A classic Valencian rice dish brimming with prawns, mussels, clams, squid, and a rich seafood broth, infused with saffron.
$28
Gambas a la Plancha
Succulent grilled local prawns, simply seasoned with sea salt and a touch of garlic, highlighting their natural sweetness.
$24
Fideuà de Gandia
A traditional Catalan noodle paella featuring short, toasted noodles cooked in a flavorful fish broth with monkfish and shellfish.
$26
Lubina a la Sal
Whole sea bass baked in a crust of sea salt, preserving its moisture and delicate flavor, expertly filleted tableside.
$32