Restaurant La Renaissance

Couscous au Poisson

Fluffy semolina served with a rich, aromatic fish stew featuring local catch and seasonal vegetables.

$18

Ojja Merguez

A spicy and savory Tunisian scramble with eggs, tomatoes, peppers, and flavorful merguez sausages.

$15

Brik à l'Oeuf

Crispy, thin pastry filled with a whole egg, tuna, capers, and parsley, fried to golden perfection.

$10

Salade Mechouia

A refreshing grilled vegetable salad made with roasted peppers, tomatoes, onions, and garlic, dressed with olive oil.

$9