Polishing the menu…
Polishing the menu…
FRICASSÉ NASRIA: A SFAX ESSENTIAL, UNFORGETTABLE
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Fricassé Nasria Special
A signature deep-fried sandwich roll filled with tuna, harissa, boiled potato, olives, and a boiled egg, a true taste of Sfax.
$3
Mlawi Fricassé
A softer, flakier flatbread version of the classic fricassé, offering a delightful textural contrast with the same savory fillings.
$4
Lablabi
A hearty and spicy chickpea soup, often served with stale bread, harissa, cumin, and olive oil, perfect for a warming meal.
$5
Kaak Warka
A delicate, ring-shaped Tunisian pastry made from fine semolina dough, often filled with almonds and scented with rosewater.
$2