Restaurant Pesha

Grilled Sea Bream

A whole sea bream, expertly grilled with olive oil, garlic, and fresh herbs, served with a side of seasonal vegetables.

$28

Bojana River Eel Stew

A rich and flavorful stew featuring locally sourced eel from the Bojana River, slow-cooked with tomatoes, peppers, and aromatic spices.

$25

Black Risotto

A classic Montenegrin delicacy made with cuttlefish ink, Arborio rice, and tender pieces of cuttlefish, offering a unique savory experience.

$22

Seafood Platter 'Pesha'

A generous platter featuring a selection of grilled prawns, mussels, calamari, and fresh fish, perfect for sharing.

$55