Polishing the menu…
Polishing the menu…
RIVICA: WHERE ADRIATIC FLAVORS MEET SEASIDE CHARM
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Adriatic Scampi Buzara
Fresh local scampi cooked in a traditional Croatian 'buzara' sauce with white wine, garlic, and parsley, served with polenta.
$32
Grilled Sea Bass Fillet
Perfectly grilled fillet of daily caught sea bass, seasoned with local herbs and olive oil, accompanied by blitva (Swiss chard and potatoes).
$28
Black Risotto with Cuttlefish
A rich and creamy risotto prepared with fresh cuttlefish ink, tender cuttlefish pieces, and a hint of Parmesan cheese.
$24
Homemade Pasta with Truffles
Handmade Istrian pasta tossed in a luxurious creamy sauce with freshly shaved local black truffles.
$26