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A CULINARY JOURNEY TO INDIA IN POCITOS
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Chicken Tikka Masala
Tender pieces of chicken marinated in yogurt and spices, then grilled and served in a rich, creamy tomato-based sauce.
$28
Lamb Rogan Josh
Aromatic lamb curry from Kashmir, slow-cooked with a blend of traditional spices, yogurt, and a hint of ginger and garlic.
$32
Palak Paneer
Fresh spinach and homemade Indian cheese cubes cooked in a mild, flavorful gravy with garlic, ginger, and a touch of cream.
$24
Vegetable Biryani
Fragrant basmati rice cooked with an assortment of fresh seasonal vegetables, aromatic spices, and a hint of saffron.
$22