Restaurante Dom Petisco

Featured dishes

Arroz de Marisco

A rich and flavorful seafood rice, brimming with prawns, clams, mussels, and squid, slow-cooked to perfection.

$28

Gambas al Ajillo

Succulent garlic prawns sizzling in olive oil with a hint of chili, a classic Spanish starter.

$16

Pescado a la Sal

Whole baked fish encrusted in salt, preserving its delicate flavor and moisture, carved tableside.

$32

Pulpo a la Gallega

Tender Galician-style octopus, boiled and seasoned with paprika, sea salt, and olive oil.