Restaurante La Bodega de Sidro

Featured dishes

Rabas de Calamar

Crispy fried calamari rings, a beloved Cantabrian classic, served with a fresh lemon wedge and homemade aioli.

$16

Tabla de Embutidos Cántabros

A generous platter featuring a selection of the finest local cured meats and cheeses, perfect for sharing.

$22

Gildas

A traditional Basque pintxo skewer with anchovy, olive, and guindilla pepper, offering a burst of salty and spicy flavor.

$8

Croquetas Caseras

Creamy homemade croquettes, typically filled with Iberian ham or local seafood, fried to golden perfection.