Restaurante Rincon del Mar

Pescado Frito con Patacones

A whole fried fish, typically red snapper, served crispy and golden with a side of savory fried plantain patties.

$18

Ceviche de Camarones

Fresh shrimp marinated in lime juice with red onion, cilantro, and a hint of chili, served with crisp plantain chips.

$15

Arroz con Mariscos

A flavorful rice dish loaded with a generous mix of shrimp, calamari, mussels, and clams, cooked in a rich seafood broth.

$22

Langosta a la Plancha

Grilled lobster tail seasoned simply to highlight its natural sweetness, often served with garlic butter and a side salad.

$30