Restoran Konoba Kod Duje

Featured dishes

Grilled Adriatic Calamari

Tender calamari, freshly caught from the Adriatic Sea, expertly grilled and drizzled with local olive oil and garlic.

$22

Peka-Style Lamb

Slow-cooked lamb and potatoes, prepared under a traditional bell-shaped lid (peka) for hours, resulting in incredibly tender meat.

$28

Black Risotto (Crni Rižot)

A rich and flavorful risotto made with cuttlefish ink, tender cuttlefish pieces, and a hint of white wine and Parmesan.

$24

Fresh Fish of the Day

A selection of the freshest local fish, often sea bream or sea bass, simply grilled with herbs and served with Swiss chard and potatoes.