Restoran Vele vode

Grilled Adriatic Scampi

Succulent scampi from the Adriatic Sea, simply grilled with olive oil, garlic, and fresh herbs.

$32

Krk Lamb Peka

Tender Krk lamb slow-cooked under a 'peka' bell with potatoes and seasonal vegetables, a traditional island specialty.

$28

Black Risotto with Cuttlefish

A rich and flavorful risotto made with cuttlefish ink, tender cuttlefish pieces, and Parmesan cheese.

$24

Homemade Pasta with Truffles

Freshly made pasta tossed in a creamy sauce with aromatic Istrian truffles, a luxurious regional delight.

$26