RESTRO

Omani Shuwa Lamb

Slow-cooked marinated lamb, traditionally prepared in an underground oven, served with fragrant basmati rice and local spices.

$32

Grilled Kingfish with Saffron Rice

Freshly caught Omani kingfish, perfectly grilled and seasoned, accompanied by delicate saffron-infused basmati rice and a lemon-herb sauce.

$28

Seafood Platter 'Muscat'

A lavish assortment of the day's freshest catch including prawns, calamari, and Hammour, grilled to perfection and served with a selection of dipping sauces.

$45

Rosewater Mahalabia

A delicate and creamy milk pudding infused with fragrant rosewater, garnished with pistachios and a hint of honey.

$12