Polishing the menu…
Polishing the menu…
PALAU'S SEAFOOD GEM: FRESH, AUTHENTIC, UNFORGETTABLE
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Spaghetti ai Ricci
A classic Sardinian pasta dish featuring spaghetti tossed with fresh sea urchin roe, garlic, and a hint of chili.
$28
Grigliata Mista di Pesce
A generous platter of mixed grilled seafood, including local fish, prawns, and calamari, seasoned with herbs and olive oil.
$45
Fregola con Frutti di Mare
Sardinian semolina pasta pearls cooked in a rich tomato broth with an assortment of mussels, clams, and shrimp.
$32
Orata al Sale
Whole sea bream baked in a salt crust, preserving its delicate flavor and moisture, expertly filleted tableside.
$38