Polishing the menu…
Polishing the menu…
SEASIDE CHARM, AUTHENTIC PUGLIAN FLAVORS
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Spaghetti ai Ricci di Mare
A classic Puglian pasta dish featuring fresh sea urchin roe, garlic, and a hint of chili, tossed with al dente spaghetti.
$28
Fritto Misto di Mare
A generous platter of lightly fried mixed seafood, including calamari, shrimp, and local catch, served with a lemon wedge.
$32
Orata al Sale
Whole sea bream baked in a salt crust, preserving its delicate flavor and moisture, expertly filleted tableside.
$38
Orecchiette con le Cime di Rapa
Handmade orecchiette pasta served with sautéed turnip greens, anchovies, and a touch of chili, a true regional specialty.
$24