Ristorante Il Quadrifoglio - Ristorante Specialità Pesce

Spaghetti ai Frutti di Mare

A classic Italian pasta dish featuring al dente spaghetti tossed with a generous medley of fresh mussels, clams, shrimp, and calamari in a light tomato sauce.

$22

Grigliata Mista di Pesce

A bountiful platter of expertly grilled fresh seafood, including swordfish, prawns, calamari, and a catch of the day, seasoned simply to highlight natural flavors.

$30

Fritto Misto di Paranza

A delightful assortment of lightly fried small fish and seafood, typical of the local fishing tradition, served golden and crispy with a lemon wedge.

$25

Pesce Spada alla Siciliana

Grilled swordfish steak prepared 'alla Siciliana' style, with a vibrant topping of cherry tomatoes, capers, olives, and fresh herbs.

$28