Polishing the menu…
Polishing the menu…
ELEGANT SEASIDE DINING, VIAREGGIO'S FINEST
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Spaghetti alle Vongole Veraci
Classic spaghetti tossed with fresh, succulent clams from the Tuscan coast, garlic, white wine, and a hint of chili.
$32
Grigliata Mista di Pesce
A generous platter of grilled local seafood including prawns, calamari, and a catch of the day, seasoned with herbs and lemon.
$48
Risotto ai Funghi Porcini e Tartufo
Creamy Arborio rice infused with rich porcini mushrooms and delicate shavings of fresh black truffle, a true taste of Tuscany.
$38
Filetto di Branzino al Sale
Whole sea bass baked in a salt crust, preserving its natural moisture and flavor, expertly filleted tableside.
$55