Polishing the menu…
Polishing the menu…
A TRUE TUSCAN SEASIDE CULINARY GEM
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Spaghetti alle Vongole
Fresh spaghetti tossed with succulent local clams, garlic, white wine, and a hint of chili for a classic seaside flavor.
$28
Cacciucco alla Viareggina
A rich and hearty Viareggio-style fish stew featuring a variety of local seafood simmered in a savory tomato broth with crusty bread.
$35
Grigliata Mista di Pesce
A generous platter of perfectly grilled fresh catch of the day, including prawns, calamari, and local white fish, seasoned simply to highlight natural flavors.
Tiramisù della Casa
A delightful homemade tiramisù featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa.
$12