Robbie's Restaurant

Robbie's Famous Escovitch Fish

Whole fried snapper marinated in vinegar, onions, and Scotch bonnet peppers, served with bammy and festival.

$28

Curried Goat with Rice & Peas

Tender goat meat slow-cooked in a rich, aromatic curry sauce, accompanied by traditional rice and peas.

$25

Grilled Lobster Tail

Freshly caught lobster tail, expertly grilled and seasoned with local herbs and garlic butter, served with steamed vegetables.

$35

Jerk Chicken Platter

Succulent jerk chicken, marinated in authentic Jamaican spices and slow-cooked to perfection, served with a side of coleslaw and hard dough bread.

$22